via our online form below and pay by credit card or print out a reservation form and mail it with your check.

Reservation Deadline is September 30.

• specify either live or cooked lobsters
• choose a pick up time
• come to St. Luke’s at your specified time for drive-through pickup

Reservations are $20 for each 11/4 to 11/2 pound lobster.

Receive a free bottle of wine courtesy of The Crystal Cork with every order of five lobsters!
Please bring your ID showing that you are 21 or older.

How To Cook a Lobster

Mission Trip to Zimbabwe

ONLINE RESERVATIONS

Name
Telephone
Email Address
Number of Live Lobsters
Number of Cooked Lobsters
Pickup Time Select a Time 4:30 - 5:00 (live only) 5:00 - 5:30 5:30 - 6:00 6:00 - 6:30 6:30 - 7:00 Payment Method Select One Check by Mail Paypal

Submit Reservation

Please be aware that your reservation is not complete
until we receive your payment.

RESERVATIONS BY MAIL

Download the PDF form here
and mail it with your check to:

St. Luke's Church
P.O. Box 494
Dixon, IL 61021